Candy Corn begs to be mimicked.
Pretty much you can turn any food into halloween refreshments by
forming a triangle and adding the colors white, orange, and yellow/ brown.
I’ve seen so many cute things done.

I love doing sugar cookies with royal icing, but this week after the triangles were baked, I ran out of time.

So the much faster route was to use the squeze bottles I love
and put some melted chocolate in them instead.

Then I zig-zagged like a crazy lady.
Really, I did the whole 3 pans in about 10 min.

The result was not fabulous.
But I think it successfully resembled a candy corn, so I called it a halloween treat.

And chocolate on a sugar cookie is a very close second to frosting on a sugar cookie.

p.s. Are you bored of my food posts? Or just bored of pictures with a brown granite backdrop?
Stay tuned because any second now, Kathryn is going to post her fabulous “pretty pony party.”